Description
Filling: Delectable sweet corn, cooked until crispy.
Base: Crispy South Indian crepe made with a batter of fermented rice and lentils.
The crepe is wrapped around and served with aromatic mint chutney and gram flour chutney.
Filling: Delectable sweet corn, cooked until crispy.
Base: Crispy South Indian crepe made with a batter of fermented rice and lentils.
The crepe is wrapped around and served with aromatic chutneys.
€4.90
Filling: Delectable sweet corn, cooked until crispy.
Base: Crispy South Indian crepe made with a batter of fermented rice and lentils.
The crepe is wrapped around and served with aromatic mint chutney and gram flour chutney.