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Sweet Corn Dosa

Filling: Delectable sweet corn, cooked until crispy.

Base: Crispy South Indian crepe made with a batter of fermented rice and lentils.

The crepe is wrapped around and served with aromatic chutneys.

 

4.90

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Description

Filling: Delectable sweet corn, cooked until crispy.

Base: Crispy South Indian crepe made with a batter of fermented rice and lentils.

The crepe is wrapped around and served with aromatic mint chutney and gram flour chutney.