Description
Filling: Melted cheese, onions, and chilies.
Base: Crispy South Indian crepe made with a batter of fermented rice and lentils,
The crepe is wrapped around and served with aromatic mint chutney and gram flour chutney.
Filling: Melted cheese, onions, and chilies.
Base: Crispy South Indian crepe made with a batter of fermented rice and lentils,
The crepe is wrapped around and served with aromatic chutneys.
€5.50
Filling: Melted cheese, onions, and chilies.
Base: Crispy South Indian crepe made with a batter of fermented rice and lentils,
The crepe is wrapped around and served with aromatic mint chutney and gram flour chutney.